Part Mexican, Part Italian — The Return of Taco Bell’s Mexican Pizza

If you were to take the hottest, most delicious slice of pizza you’ve ever had and combine it with the most tantalizing Mexican dish you ever tasted, the results would be… well, pretty far from Taco Bell’s Mexican Pizza, which returns to restaurants next month after a two-year hiatus. What is it about the disappearance of fast food items that makes us crave them? Back when the McRib was a regular item on the McDonald’s menu, the restaurant could barely give them away. In 1985 the pork(ish) sandwich vanished, not to be seen for another ten years, when it was… (read more)

Humble Pie

On Sunday, Dad treated the family to some pizza at Humble Pie in Edmond. None of us had been there before, but with a slogan that read “Humble Pie: Authentic Chicago-Style Pizza,” we hoped it would be good. When you’re in Oklahoma, “Chicago-Style” doesn’t mean much. Take pizza, for example. It could mean a flat, sausage pizza like Frank’s Pizza, a more traditional pie like Aurelio’s, or something else entirely. We get that a lot around here. It’s like half the time, people call their food “Chicago-style” because they went to Chicago once and “sorta kinda” remember what the food… (read more)

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